25
Jan
2012
Snyder’s of Hanover’s #Organic Trail Bars: Recipe
By NPC. Posted in Baking, Product Reviews, Recipes, Recommendation, Tips | 24 Comments »
So, as many of you know, healthy options and natural whole foods are a must around these parts.
Especially for my girls.
I often go the extra mile to make snacks or treats or meals at home, that way I know what is going into the food that they are eating. Foregoing the easy way may seem like a huge feat but, with a bit of planning and just a little extra time–you can bet that you will be giving your kids exactly what makes you comfortable.
You can even treat yourself too!
If you are a huge pretzel fan (which I am), you have definitely heard of Snyder’s of Hanover Pretzels. They are a delicious snack that is low-calorie if you are trying to watch your intake and want a snack that definitely tantalizes your taste buds. Well, Snyder’s asked me to share a recipe with you guys and if you know me, I’m a chocolate and peanut butter gastronome!
This is my alternative to traditional boxed granola bars, they are packed with fiber, protein, good fat, potassium and antioxidants. Now the version I made are almost organic because the Kroger’s I went to was out of the Whole Wheat & Oat Sticks. But, this is the type that I suggest for this recipe if you are looking for an organic version. If not, any Hanover’s pretzels are delish!
By the way, head on over to check out all their products. They have plenty to choose from and if you’re not close to the border like me, you can get them in Canada, United Kingdom, France–pretty much all over the globe!
Hanover Dark Chocolate PB Banana Trail Bars:
Things you will need:
- 2 cups of toasted Organic rolled oats
- 1/2 cup of split Hanover Organic Whole Wheat & Oat Pretzel Sticks
- 1/4 cup of pure, organic dark chocolate chips
- 1 cup of Natural peanut butter
- Pure organic vanilla extract. (3 drops)
- 2 packets of Stevia (optional)
- 4 ripe organic bananas
- Nuts (optional)
- Dried fruit (optional)
Instructions:
Pre-heat your oven to 350 degrees. Measure 2 cups of your favorite organic rolled oats and spread the oats evenly onto a baking pan/sheet. Roast them for about 10 minutes or until lightly browned. This is also a great time to roast your peanuts if you are adding them to your recipe.
Step 2:
Take your organic bananas, cut the ends off and begin to mash with a fork. Mash until you reach your desired consistency. Add the mashed bananas to pot and turn on the low heat setting.
Step 3:
Measure 1 cup of your favorite organic or natural peanut butter and add it to the mashed banana mix in the pot. Slowly fold the mixture and keep it at low heat until completed melted.
Step 4:
This is where you add the couple of drops of the pure organic vanilla and the 2 packets of Stevia (natural herb sweetener) to your banana, peanut butter mixture. Keep folding until it is smooth and be sure to be watchful while doing this step since it can burn quite easily.
Take off the heat and cool for a few minutes.
Use a large mixing bowl, add the oats into the mixture and fold until they are completely covered and almost like a dough.
Step 5:
Take your Snyder’s of Hanover pretzel sticks and measure about 1/2 a cup or depending on how salty you want your bars and split them into pieces. That way they are still bite size and will pack a powerful, delicious punch to your bars!
Step 6:
Fold in your Snyder’s of Hanover pretzel sticks into the mixture until evenly distributed. Keep folding the mixture until oats and pretzels are completely covered.
Step 7:
This is where you add the dark chocolate chips, dried fruit or peanuts. Fold them into the mixture until they are evenly distributed throughout the dough-like mixture.
Step 8:
Once you’ve folded the mixture completely, place the oat bar mix onto a greased pan or you can use parchment paper if you prefer. Place it evenly and use a spatula to square it out. Press it down to your desired thickness and place in the oven for about 25 minutes or until lightly golden brown. The oven should be at 350 degrees.
And there you have it folks, enjoy!
Be sure to let your trail bars cool before you cut them. Use a serrated knife or a pizza cutter to cut them into the shape you’d like. I chose for a chunkier and bigger piece for a serving. You can always cut them thinner and longer as well. Throw them in your favorite glass or BPA-free container and you will also be litter-free!
Cooking Info:
Prep Time: 15 mins.
Cook Time: 25-30 mins.
Calories: Approx. 195 calories for the thicker, wider version pictured above.
Portions: 1 starch, 1 fat and 1 snack.
What is your favorite pretzel recipe?
The possibilities are endless, you can make appetizers and desserts and much more! I wanna hear all your snacks and apps you make using pretzels!
Let me know!
P.S.- These make for a perfect snack for your #FitNFirm week ladies! :)
Til then cheers m’deres!
Disclaimer: I wrote this blog post while participating in the SocialMoms and Snyder’s of Hanover blogging program and was compensated for my participation. For more information on how you can participate, click here. All thoughts expressed in this post are my own and have in now way been influenced.
NPC is a mother of two, a Journalist who currently works in health care. She is passionate about breastfeeding, living green and reviewing products that are family friendly! Author of Whispered Inspirations and Moderator at Canadian Moms Online Community.
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January 25th, 2012 at 5:43 pm
Oh my goodness! Too cool! :) I love your photos, by the way! What a neat recipe!!! Your girls are adorable, btw!
Christine (@chancesmommy) recently posted..KUNG HEI FAT CHOI!
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NPC Reply:
January 26th, 2012 at 1:43 pm
Thanks m’dere. It’s very easy, fun and tasty!
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January 25th, 2012 at 6:35 pm
mmmmm those look yummy, thanks for a GREAT recipe!
SoberJulie recently posted..Riding the Pink Cloud ~ Sober doesn’t Suck!
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NPC Reply:
January 26th, 2012 at 1:43 pm
My pleasure, let me know if you try it out! :)
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January 25th, 2012 at 11:47 pm
Those look soo yummy and I too love peanut butter and chocolate!
Jennifer Canadian Coupon Mom recently posted..Shopping for #EqualCanada in @WalmartCanada #cbias
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NPC Reply:
January 26th, 2012 at 1:43 pm
Peanut butter and chocolate were made for each other. :P LOL.
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January 26th, 2012 at 7:47 am
Those sound really yummy!
I love pretzels!
I’ve never tried Stevia before…I’ve heard mixed things about it…
Multi-Testing Mommy recently posted..Sign Up to be the "FEATURED FRIEND" in Friendly Followers Blog Hop!
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NPC Reply:
January 26th, 2012 at 1:45 pm
Pretzels are the bombbbbb. Oh yeah, I went there! I like Snyder’s, I find them to be more dense and have more flavor then other brands. I’ve just recently started using Stevia. It’s supposedly natural and herb-derived and there is only like 2 ingredients in it. So, that’s always a good sign.
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January 26th, 2012 at 7:52 am
Ooooh..looks great!!
Stacey recently posted..Recipe to Riches Season Two
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NPC Reply:
January 26th, 2012 at 1:45 pm
Why thank-you! :)
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January 26th, 2012 at 7:56 am
What a great idea. I use pretzels as a crispy coating on chicken and it is delish!
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NPC Reply:
January 26th, 2012 at 1:46 pm
Omigosh. That is awesome, I would love that recipe. What a great way to coat it, I can imagine how crispy they get. :)
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January 26th, 2012 at 10:39 am
wow- those look delicious! Thanks for sharing :)
Tarasview recently posted..who?Comics and how my son discovered Steven Spielberg
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NPC Reply:
January 26th, 2012 at 1:46 pm
My pleasure!
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January 26th, 2012 at 11:20 am
Your daughters are precious Nancy! :)
And I never thought of using pretzels in treat bars before!! O.O That recipe sounds delicious – I’ll have to try it next time I’m in the mood for peanut butter and chocolate. I wonder how pretzels would work in a cereal squares recipe… I have such a craving for marshmallow squares (maybe with rice or cinnamon flavour cereal maybe, lol), so I know I’ll be making a batch soon! ;)
Will keep an eye out for these pretzels when I next go shopping for ingredients.
Thanks for the recipe and inspiration hun!
Aeryn Lynne recently posted..Wordless Wednesday: Don’t Know Whether to Be Impressed Or…
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NPC Reply:
January 26th, 2012 at 1:48 pm
Thanks so much Aeryn! :)
I love me chocolate (especially dark) and peanut butter.
Hmm, that does sound pretty good. That’d definitely be interesting!
Definitely, Snyder’s of Hanover are quality. And they have lots of variety. :)
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January 26th, 2012 at 12:43 pm
That is so smart! I know this is something my kids would love, definitely on my to try list!
Positively Pampered Patty recently posted..Truth or Dare? I dare you!
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NPC Reply:
January 26th, 2012 at 1:49 pm
Let me know your twist on the recipe. The possibilities are endless! :)
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January 26th, 2012 at 1:08 pm
These look so delish!!
Shairbearg recently posted..Look What I made! Whimsy Couture
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NPC Reply:
January 26th, 2012 at 1:49 pm
Thanks, they were really good and I’m not just saying that cuz I made them! *wink*
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January 26th, 2012 at 5:10 pm
Those look yummy!!
Alyssa recently posted..Potty training: He’s finally getting it!
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January 26th, 2012 at 10:35 pm
[...] delicious recipe helped this week, I made in about half an hour. My Hanover’s Organic Trail Bars that had just the right amount of sweetness, tons of fiber, anti-oxidants and lots of [...]
January 27th, 2012 at 8:37 am
OMG. Those sound AMAZING!!! <3
Orangeheromama recently posted..because when it rains, it pours..
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NPC Reply:
January 27th, 2012 at 12:33 pm
Why thank-you, they were pretty good.
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