No Sugar Chocolate Banana Muffins Recipe!
This No Sugar Chocolate Banana Muffin is a staple at our house. It is pretty healthy for you since it uses lots of bananas instead of sugar and you can add in nuts, coconut and even hemp hearts. It’s a very easy recipe to make and the muffins turn out really moist.
My 3 year old daughter makes this with me most of the time (when she feels like it) and her favourite part of the whole process is adding the chocolate chips (of course, right?).
This recipe is also a sensory experience since kids can use their hands to mash the bananas or in my daughter’s case, use her hands to mix the batter together. When you’re baking with young children, I find it best to measure out all your ingredients first, then call your child to help.
It’s really hard to get your ingredients out of the cabinet and measure it while telling your child to wait for the next step. Also, kids will make a mess regardless so don’t stress about it and clean it all up when the muffins are in the oven.
No Sugar Chocolate Banana Muffin Recipe
1 1/2 cup whole wheat flour
1/2 cup unsweetened coconut shavings (optional)
How To Make These Muffins
Nancy Polanco is a freelance journalist, lifestyle content creator, and editor of Whispered Inspirations. She is a proud Mom to Gabby and Michaela and partner and best friend to Darasak. Having worked as part of a health care team for almost a decade, Nancy is happy to be back to her passion. She is a contributor to the Huffington Post, TODAY’s Parents, and an Oprah Magazine Brand Ambassador.